Why Choose Himsrot Mango Pickle?
Authentic Taste: Made from fresh, raw mangoes harvested at peak season for their natural tartness and crunch.
Pure & Natural Ingredients: No artificial preservatives, flavors, or colors — just raw mango, mustard oil, rock salt, and a special mix of Himalayan spices.
Perfect Pairing: Enjoy it with parathas, dal-rice, puris, curd rice, or even as a spicy twist to your sandwiches and wraps.
Benefits of Himsrot Mango Pickle
1. Aids Digestion
The spices used in mango pickle—such as fenugreek, mustard seeds, and asafoetida—help stimulate digestive enzymes, promote gut health, and reduce bloating.
2. Boosts Appetite
The tangy and spicy flavor stimulates saliva production, improving appetite and aiding better absorption of nutrients.
3. Rich in Antioxidants
Raw mangoes and spices like turmeric and chili powder are high in antioxidants, which help fight free radicals and support overall cellular health.
4. Provides Probiotic Benefits (if naturally fermented)
Traditional pickling methods allow for natural fermentation, promoting the growth of good gut bacteria, which supports digestive and immune health.
5. Supports Heart Health
Ingredients like garlic and mustard seeds may help regulate cholesterol and blood pressure when consumed in moderation as part of a balanced diet.
6. Anti-inflammatory Properties
Turmeric and mustard oil contain natural anti-inflammatory compounds, which may help reduce inflammation and discomfort in the body.
7. Preservative-Free Nutrition
Naturally made mango pickles like Himsrot’s are free from chemicals and artificial preservatives, offering a healthier, more traditional alternative.
Enjoy mango pickle in moderation alongside meals to enhance flavor and support digestion — especially when made with cold-pressed mustard oil and Himalayan spices as in Himsrot Mango Pickle.
Crafted by Himsrot
At Himsrot, we take pride in bringing you the rich, homemade taste of the hills. Our Mango Pickle is lovingly handcrafted using traditional techniques and sustainably sourced ingredients to ensure that each jar is bursting with authenticity, flavor, and health.
Frequently Asked Questions
Are sour cherries healthy for you? Yes, that’s the resounding response! They are loaded in minerals, vitamins, and fibre. They can give you the calcium and beta-carotene your body needs to function if you eat them in the appropriate amounts. For toddlers or adults who need more nutrients and fibre, cherries make an excellent snack. Cherries can help the digestive tract function better and may even help reduce arthritic pain and inflammation.
Fresh cherries and dried cherries both contain the same amount of sugar. The concentration of the sugar is the only distinction. In order to make cherries more palatable when they are first “tart,” sugar or sweeteners are typically added. Sunrise On the other hand, fresh cherries are unsweetened and devoid of any extra sugar or preservatives.
You may easily include dried cherries to your diet. They can be consumed as a snack straight from the bag. For an extra touch of texture and taste, they can be used in nearly any recipe. They can be added to desserts, candies, milkshakes, ice cream, salads, and other foods, as well as utilised as garnishes. If you enjoy cherries, dried cherries can be substituted with fresh ones. You can utilise dried cherries in a variety of ways if you’re inventive.
The availability of dried cherries throughout the year is one of their best features. They are guarded against rotting since they are dried and have little to no moisture. They can be utilised for a longer period of time due to their extended shelf life. This implies that dried cherries are still just as delicious when purchased months after the harvesting season has ended. Dried cherries are always in season at Sunrise Fresh!
Dried blueberries are full of antioxidants and nutrients that you can rely on to keep you healthy. Blueberries are known to be good for your eyes and provide you with many of the vitamins and minerals you need to boost your immune system.